1. Utilization of Co-digestion of Local Brewery Wastes and Cattle Dung as a Potential Source of Biogas and Organic Fertilizer

Olatunde A. Oyelaran; Yau Y. Tudunwada; James K. Abidoye; Olawale M. Sanusi

Volume 3, Issue 4 , Autumn 2016, , Pages 27-33

http://dx.doi.org/10.30501/jree.2016.70097

Abstract
  Biogas production from co-digestion of local brewery waste (BW) and cow dung (CD) was study for value added to this solid waste. The objective of this research was to fine the optimum condition for maximum biogas production and also examined the effectiveness of the biogas residue (liquor from anaerobic ...  Read More